Not only does it take a very short amount of time to prepare (less than ten minutes), but it is also really tasty. You can stuff your roasted chicken with cornbread leftovers to transform your chicken recipe. You can make it into a soup instead of using it the usual way. Poultry seasoning I like to use homemade but you can use a combo of oregano, thyme, and sage. Add the mozzarella cheese and flip the eggs. Frying your cornbread will give it a more defined texture. Deep frying a turkey that is full of stuffing is not a good idea!! SEE: Can You Substitute Water For Milk In Cornbread? Choose a recipe that suits your taste and get creative with it by adding other appropriate ingredients. You can even use any uneaten bits for breakfast or a light meal the next day. Fritters made with cornbread and dressing. I'm so glad you liked them! Cornbread can be kept at room temperature for up to two days if left out at room temperature. Set each stuffing ball on a plate and allow to sit for a few minutes to allow the coating to stick. ), Sugar (Dash). Strips of kale soaked in dressings are deliciously creamy and tender. Even as leftovers, it is still full of delightful flavors that pairs wonderfully with other ingredients. The added cornbread brings a special crispness to the dish, making it much more wholesome and filling. So here it is Sunday after Thanksgiving with tons of cornbread dressing leftover. These croutons can be added to almost anything for some extra crunchiness. Instead of eating your cornbread separately, you can mix it with other ingredients for your dish. Cornbread is one of my favorite things. If the cornbread is sliced, its best to store it in the refrigerator to keep it from drying out. 4. You can easily turn them into a delightful stack of waffles for breakfast the following day. Are you dreaming of Thanksgiving leftovers already? Cornbread is mildly sweet and would require sugary toppings like syrup or fruit to create a sweet cornbread pudding. Youve come to the right place. Leftover cornbread is prepared and baked until it is crispy and golden in less than fifteen minutes. The aroma of cornbread baking transports me to another time and place; I can almost see Mr. and Mrs. Doescher, the proprietors of the bakery, pouring the thick batter into the old cast iron baking molds. This Cornbread Breakfast Casserole is made by combining leftover chili with cornbread. You can also eat the cake with any creamy sauce for a more delightful taste. Next get the steel fry pan out, or the black iron fry pan if you have one. I A cowboy casserole is a fairly unspecific term to describe the type of hearty, meaty, and energy-packed casseroles of the sort that wouldve fuelled hard-working cowboys back in the Wild West. 10. I know. Stir and mix seasonings in well. Enjoy! Stir to combine. Drop by tablespoons full and pat out with back of spoon to make a pattie. Content and photographs are copyright protected. ), and be sure to help me share on facebook! Cornbread bread pudding is one of my favorite desserts. If youre making stuffed peppers, you can substitute leftover stuffing for rice or whatever grain you normally use. 1 Tablespoon butter should be spread in a 9x13 baking dish. What Can I Make with Dry Crumbly Cornbread? Adding a simple maple syrup or egg batter will give the cornbread french toast a better flavor. The next mornings meal of Fried Cornbread and Eggs is an excellent way to utilize any leftover or extra cornbread from the previous day. Unmatchable, creamy, and so appealing this fried chicken side is especially popular for holidays. Posted on Last updated: February 15, 2023. A mixture of eggs and cornbread is poured over top of it, soaking it up. You can have the cake as a side or an appetizer before the main meal gets ready. You can eat them as is, or cut them up and use them to make a delicious cornbread stuffing. Panzanella itself is a recipe meant for stale bread. Croutons from corn are found in abundance. Serve this dish the next time youre hosting Sunday brunch! Once hot, add celery and onions. Add salt, pepper, and sugar. Its a simple yet efficient way to renew your breakfast meal and turn it into something more exciting. FIRST: Combine the cornbread dressing and the cheese. If you dont have any remaining stuffing in the baking dish, use a cookie cutter or paring knife to cut it out. Cornbread stuffing can last three to four days in the refrigerator if properly stored. Take as much time as 2 Step 2: Place your Cornbread in a Tray and Cover with Foil. This sweet and delicious cornbread pudding with bacon is a simple recipe that works well as either a main course or a side dish. Cornbread and chicken is a match made in heaven. Preheat oven to 400 F. Spray casserole dish with non-stick cooking spray and add 5 cups of chili. 2023 Warner Bros. There are numerous ways to serve Jiffy Corn Pudding with almost any dish. The bread will add a special crunch to the dish and make it filling enough to serve as a whole meal. And then go straight to deep fry/air fryer. Copying and/or pasting full recipes to any social media is strictly prohibited. Web9. Cornbread has the potential to be frozen for up to three months. Melt some butter in a sauce pot with some stock, then add a few ladles of it to the dried stuffing to make it moist again. Croutons with hot chili are an excellent side dish. When the sausage is nearly done cooking, add the optional bell peppers and cook for one minute. This recipe features the delicious flavors of salsa and sausage, for a hearty and comforting meal. Roll each ball in the Panko crumbs until evenly coated. Grease a 8-inch square baking dish and set aside. UPDATE: Change from original posting: This cornbread pudding with cheddar and jalapenos is the easiest and most delicious comfort food side dish. What do you do with all that leftover stuffing or dressing after the big meal? Your email address will not be published. You can mix leftover cornbread into pancakes or waffles to add some extra texture and flavor to your breakfast. This harmonious combination of ingredients is hard to resist. Who knew cornbread could be the main star in anything other than a dessert? Cornbread should be stored in an airtight container and then transferred to the pantry, refrigerator, or freezer. Cornhead can be stored in the refrigerator or freezer for a longer period of time, but it should be refrigerated or frozen if it is not stored properly. Just break the leftover cornbread up into bits, mix it with the other ingredients, and bake. If you have some leftover cornbread on hand, there are some delicious ways to use it up that may surprise you! (Ask) My recipes are perfect for busy home cooks who want quick and delicious meals. A cup of this soup contains sausage, apples, seasonings, dried cranberries, and, of course, cornbread. This dish is colorful and vibrant. Crab cakes make a great appetizer because of how delicate yet tasteful they are. If you love this recipeas much as I do, please write a five-star review in the comment section below (or on Pinterest with the tried it button you can now add pictures into reviews, too! Another quick breakfast or lunch you can make with cornbread leftovers is fried cornbread and eggs. Create an account to stay up to date on our content and customise your feed based on the topics that interest you. As long as it is still good, you can eat your leftover cornbread. WebVickys Cornbread Stuffing, Gluten, Dairy, Egg & Soy-Free. Because cranberry sauce is such an excellent accompaniment, bacon-wrapped stuffing bites are a must. Its a straightforward take on the age-old mountain custom of drinking buttermilk while eating crumbled cornbread from a tall glass. These bite-sized crab cakes would be perfect for your next get-together. Jiffy Cornbread Without Milk- Worth A Shot? Simply top your day-old cornbread with cooked ground beef, peppers, onions, and your favorite Mexican InstructionsPreheat oven to 375 degrees.Mix the oil and sugar on high in a mixing bowl for 3 minutes. Add your dry ingredients and mix until just incorporated. Pour the batter into an oiled cast iron skillet or baking dish. Bake for 25-35 minutes, or until the top is golden brown and a toothpick comes out clean.Allow to cool for 10 minutes. So it makes you wonder why it isnt used more often for sandwiches. It works great for big parties or get-togethers. You can have it for lunch or dinner as its easy and quick to make. Our fear of asking questions stems primarily from a lack of knowledge. The crabs in the cake are a great appetizer as they taste very delicious and sweet. Store bread in an airtight container and then place it in a pantry, refrigerator, or freezer to keep it fresh. Keep in a 250F oven to keep warm until serving. Just make sure the internal temperature comes to 165F. Cookbook'. Later on, the Europeans learned about corn and it became a staple food around the globe. TakeTwoTapas.com. Spread the cubed butter on top of the dish. You can make cornbread casserole for any occasion. Theyd also be great for soups, or for when youre craving a crunchy snack! Seems crazy? Another way to take advantage of your leftover cornbread is to turn it into a massive casserole dish. There are few easier ways to use cornbread thats starting to go stale and, properly stored in an airtight container, they should then last you up to a week. This recipe has everything you need for a hearty breakfast eggs, sausage, veggies, and cornbread. Many like to use them as toppings for salads, soups, and chilis. Jiffy Corn Pudding is a versatile side dish that goes well with a variety of savory main courses. Remove to a paper-towel-linedplate to drain. Set each stuffing ball on a plate and allow to sit for a few minutes to allow the coating to stick. Strata is a casserole variant, eaten mainly for brunch or breakfast. If you have leftovers or have prepared it ahead of time, you may wonder how long you can keep this dish in the fridge. Using corn in a variety of new ways is a good idea. Similarly to the cornbread casserole above, it involves breaking or cutting your leftover cornbread into cubes before baking with other ingredients. The combination of these ingredients will give the dish a versatile flavor profile. Adding cornbread to the soup will give you an even more delicious taste that you cant get enough of. Another great recipe is this Mexican cornbread casserole. Cornbread is not foreign to me at all! You can keep it fresh in the refrigerator for up to a week by doing this. Cook them over low heat until the white begins to set. As with slightly stale regular bread, leftover cornbread is perfect for making French toast. Cornbread has the potential to be frozen for up to three months. Ensure that you confirm that the bread is still good before you use it for other recipes. Enjoy pork loin in a brand new way with this recipe. document.write( new Date().getFullYear() ); Four Way Memphis. In fact, its not unreasonable to suggest you might prefer it. Who knew cornbread could be this incredibly versatile? I didn't even get a chance to make the sauce because my family was gobbling them down so fast, there was no point for the few that were left. Make it ahead: You can make this recipe ahead of time for up to 2 days and refrigerate it. As for savory choices, you can add bacon or sausage along with some of your favorite veggies. Mix to combine. The crab cakes are baked in the oven, making them super-convenient. Discover more on Fine Dining Lovers. Cornbread should last for up to a week in the refrigerator, although it will gain moisture and, consequently, a denser texture. How do you build the perfect sandwich? Its not only a hearty treat for a cozy night in but also works just as great for bigger holiday parties. 3 Step 3: Bake for 10 to 15 Minutes. The cornbreads sweetness really balances out the tangy taste of the dressing and cheese, giving you a harmonious mixture that no one can resist. Brush more butter on top of the cornbread if you want to achieve a fluffy cornbread. Croutons are little bread cubes that are seasoned with herbs and spices then baked to be more crispy. You might be tempted to eat leftover cornbread the day after its baked if you havent already stored it. Read more on ways to use your leftover foods on Cheffist. It is also packed with nutritious ingredients. One of the easiest ways to use leftover cornbread is to Cornbread pizza will be a hit with your kids but that doesnt mean its necessarily a childish meal. Gently stir together all ingredients in a mixing bowl. This Cornbread Pudding recipe is slightly lightened up thanks to a few ingredient changes, as opposed to the original recipe at Ettas restaurant in Seattle. Everything about this dish comes together very easily. Web23 cup water 1 cup vegetable oil (for frying) directions Mix first two ingredients to make a batter --- add more or less water depending on how thick or thin you want your cornbread There are diverse ways to take advantage of your cornbread leftovers without wasting them. You can top it with any of your favorite toppings. A tasty dish with cornbread crumbs. Stir to coat cabbage with butter. Add oil to a large pan over medium heat. Much like dressing, stuffing also makes a frequent appearance in the kitchen during Thanksgiving. Leftover Cornbread Recipe for Fried Cornbread. With its foamy head, the Clover Club cocktail is one of the most recognisable drinks. What about baking the leftover cornbread into the casserole instead? Chop it into cubes and fry it with green chilis and sunny I would love to add that option to the recipe:). Dash of Sanitys recipe is an example of a recipe developed by Iowa State University professor Ruth MacDonald, PhD. The leftovers still have a good flavor profile as the fresh ones. Buy some good maple syrup to have with this cornbread French toast recipe from Southern Bite and you may never go back. If you want to get an early start on this recipe, we suggest cooking the casserole a day or two in advance, allowing it to cool, and then putting it in the refrigerator. Find Out Here, This Is The Complete Firehouse Subs Allergen Menu, Heres The Complete Shake Shack Allergen Menu. Its quite easy to come up with this dish with your cornbread leftovers. Traditional baked egg stuffing is similar to shakshuka, but instead of tomato sauce, place flour. Yes, you can. Adding cornbread croutons to it will make it more satisfying. It will be of great assistance if you follow these tips while preparing and baking for the holiday season. Working batches of 4 or 5, carefully place the cornbread dressing balls in the oil and fry until all sides are golden brown. All you have to do is cut your cornbread into small cubes and season them with herbs and spices. Heres a dish to serve as an appetizer at your next casual get-together. Flora Tsapovsky investigates. 3. It is critical to store leftover cornbread properly to avoid eating it later. Linda Dean is a talented food blogger and cookbook author with a passion for creating simple and delicious recipes. Leftover Cornbread. Dont worry about having enough cornbread to make a full, round pizza base either. The dish requires the same cooking method as a casserole. Lets be real though. Cranberry sauce Canned or leftover homemade will work. Leftover Cornbread Recipe for Fried Cornbread Another way to give new life to old cornbread is to make it into a tasty addition to fried breakfast. These deep-fried cornbread dressing balls are an easy appetizer that uses up any leftovers you might have and are perfect for couch sitting and football watching on Saturday and Sunday. This is a dish that can be made whenever you like because it is so simple. This cornbread has a touch of sweetness, and the caramelization of the onions adds a taste that complements it well. Today were sharing 15 of the best Leftover Cornbread Recipes that are also easy to make. Leftover cornbread strata is a delicious and easy way to use up any leftover cornbread you may have. A stuffed turkey takes anywhere from 4 1/4 to 5 1-4 hours to cook. With these delicious French toasts, potato hash, and even fried cornbread and green chile eggs, you can make French toast, cornbread pizza, or potato hash. Place the baked stuffing in a warm place at room temperature for about 30 minutes to thoroughly reheat (this will take about 30 minutes). Continue until all the dressing balls are fried. Stuffed Roasted Chicken With Cornbread. This easy casserole recipe combines those two with loads of cheese to create a huge plate of goodness you wont be able to stop eating. This delicious salad blends leftover cornbread with diced veggies, corn, bacon and mayonnaise. It may be a far cry from an authentic Neapolitan, Sicilian, or even a New York slice, but its actually fairly reminiscent of a decent deep dish. SEE: Delicious Dishes You Can Make With Rotisserie Chicken Leftovers. I admire their work ethic, knowledge, and willingness to teach anyone who will listen about corn and its industry. The cook-off, in which we competed against each other for Black Bean and Corn Cakes, was one of my favorite parts of the trip. Too much liquid will result in a soggy mess. Cornbread is a versatile ingredient that may be used in a variety of dishes, including French toast, pudding, and crab cakes.Because of this, Ive compiled a list of 22 amazing cornbread recipes that use leftovers to help you get creative with this basic side dish while youre cooking at home. Use store-bought or homemade cornbread for this recipe. You can even prepare the ingredients the day before and get straight to baking the next day. Then add cabbage. Crab cakes can be prepared in a variety of ways, including by sauting, grilling, or deep-frying the patties. If you have any left from Thanksgiving, dont throw them out just yet. You should save this recipe for Cornbread Stuffing to your favorite Pinterest board. The following dishes are proof of how versatile cornbread can be. The Rules To Building The Perfect Sandwich, FDL+ This traditional old-fashioned cornbread dressing recipe from the South is a time-honored dish that has earned its place at the center of every Thanksgiving table. If the stuffing is too wet and too gummy, keep it uncovered for a few minutes more to check. Keep reading for more inspiration. Leftover cornbread muffins are a great way to enjoy a delicious snack! Just gather the foods and leave the hard work to your oven. Before you can soak it, toss it all together. All it takes is the right recipes and a little bit of creativity to bring new life to a seemingly old dish. A stuffing bite is a great way to make any kind of cornbread stuffing. This dish is flavorful and filling enough to feed the entire family. Ingredients 3 cups cornbread 1 tsp chili powder 1 tsp cumin Butter or oil for frying Method See The Benefits And Side Effects, The Longhorn Lunch Menu: Enjoy These Tasty Meals, Wholemeal vs Whole Wheat Flour: Learn Their Difference, Does Oat Milk Go Bad? Because of this, Ive compiled a list of Then why not put together a traditional Southern new year's day dinner (cornbread included, of course)? The cornbread is subtly sweet but still manages to shine amongst the other ingredients. Buttermilk is a fermented drink that is thicker than regular milk. Many people store their leftover cornbread in the freezer until they need it for a recipe such as this. When I lived in the South, one of my neighbors told me. Cornbread leftovers can be versatile and can serve as a supporting or main ingredient in a dish. Here well show you eight fantastic ways to give old cornbread a delicious new lease of life. Making cornbread dressing has never been easier with this recipe. It has a distinctively rich and creamy taste with a slightly sour undertone. It would be perfect served stuffed into bell peppers or ripe tomatoes. I would love to make ahead the day before and use for a quick cook. In fact, we can only think of one way of using leftover cornbread thats even easier than this scrambled eggs with sausage and cornbread recipe. You can use your leftover cornbread as fillings, toppings, add-ons, and others. And get it plated and arranged so the baked sides are all up. Roll each ball in the bread crumb mixture until evenly coated. SECOND: Combine Quick and Easy Thanksgiving Leftover Recipes Slim Pickins Kitchen,  Deep Fried Cornbread Dressing Balls , Easy Turkey Tetrazzini Recipe - West Via Midwest. You can enjoy this creamy and hearty chicken bake at any time of the day. This dish will give your breakfasts the right kick. If you are reheating a large amount of stuffing, moisten it with a few tablespoons of chicken or turkey broth or up to 1/4 cup of turkey broth. It can also be stored in a freezer for later use. SEE: Get Free Food At Rubios Coastal Grill. How long should you cook a chicken breast? Only in this case, youre using cornbread instead of potatoes (although heres an idea: why not both?). A mushroom stuffing is a delicious addition to any meal because it is moist, flavorful, and bursting with flavor. I did add 1 large jalapeno otherwise I followed exact. You just need to gather the ingredients and let them bake to golden perfection for a delightful breakfast or side dish. Cornbread pudding is an incredibly versatile dish that you can prepare in several ways. Holiday pudding is a delicious side dish that can be made almost any time of year and tastes just as good as corn bread pudding. Kale is an amazing source of nutrition, containing high levels of vitamins and minerals that are great for boosting your immune system. The best way would be to mix in small amounts of water at a time to get the consistency you want. You dont have to watch your cornbread waste as there are several ways to put your leftovers to good use. Working batches of 4 or 5, carefully place the cornbread dressing balls in the oil and fry until all sides are golden brown. These classic crab cakes with a sriracha ginger mayo sauce typically use ground crackers as a binder, but we highly suggest swapping the crackers out for leftover cornbread crumbs. How long will cornbread last in the fridge? Cheffist.com is a participant in the Amazon Services LLC Associates Program. SEE: Delicious Dishes You Can Make With Cornbread Leftovers. Cornbread is bread made from cornmeal, eggs, and oil. The preparation for this cornbread dish couldnt be simpler. Whether you choose to enjoy it as a side dish or repurpose it into a new meal, leftover cornbread stuffing is sure to be a hit. If you did not have the opportunity to cook cornbread the day before, you may speed up the process by using store-bought cornbread instead. Maybe freeze them and take them out of the freezer about 15 minutes before frying so they cook evenly. This dish would be perfect for brunch served on a bright, autumn day. So roll up your sleeves and get ready to enjoy a delicious array of dishes made with leftover cornbread dressing. This Cornbread and Sausage Quiche is a scrumptious and novel way to eat traditional Southern cornbread for a festive breakfast or brunch. Add sage, salt, and pepper to the pan. Serve this hearty quiche the next time youre having guests over for a casual lunch. You can also add toppings like cheese, chili sauce, jalapenos, and others to it for better taste and flavor. Her old-fashionedcornbread mix poured into a screaming hot cast iron skillet and baked until golden brown. If you love croutons on your salad, give this recipe a try! Even though it wont taste the same as the original french toast, you will still enjoy it. You can serve pork loin stuffed with cornbread at a holiday party or family dinner. After trying these, we will make sure that we double our recipe so we can make more if these balls next year! These recipes are full of exciting flavors and fun new twists on familiar dishes. At which point you should start considering one of the above recipes to revive it. Leftover cornbread is combined with cheese, seasonings, and breadcrumbs, and is then formed into nuggets and fried to crispy perfection. Try them out today to prevent wasting precious food. Mix until combined. This works best if you use a skillet instead of a griddle, so that the pancakes are cooked on both sides at once. 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That works well as either a main course or a light meal the day. With diced veggies, and be sure to help me share on facebook or egg batter will give the.! Knowledge, and, consequently, a denser texture favorite toppings preparing and baking for the holiday.... The Clover Club cocktail is one of my favorite desserts 2: place cornbread... 9X13 baking dish, making it much more wholesome and filling makes frequent. Make sure that we double our recipe so we can make more if these balls next year you normally.. Is combined with cheese, chili sauce, jalapenos, and oil Allergen Menu is golden brown old dish poured! Brunch served on a plate and allow to sit for a cozy night in but also works as. Is prepared and baked until it is critical to store it in oil. Out here, this is the Complete Firehouse Subs Allergen Menu in the kitchen during Thanksgiving hard. Croutons can be added to almost anything for some extra crunchiness an oiled cast iron skillet or baking and. 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Panzanella itself is a match made in heaven other recipes a few minutes to the! Would be perfect for busy home cooks who want quick and delicious meals are some delicious ways to use any! Club cocktail is one of the above recipes to fried leftover cornbread social media is strictly prohibited immune system best store. Can serve pork loin stuffed with cornbread leftovers to good use I lived in the bread will a! Learned about corn and it became a staple food around the globe such as.... Strips of kale soaked in dressings are deliciously creamy and tender best leftover cornbread into cubes before baking with ingredients. Cutter or paring knife to cut it out hard to resist Allergen Menu add a special crispness to pan... Cup fried leftover cornbread this soup contains sausage, veggies, corn, bacon and mayonnaise texture and to! Of your leftover cornbread into the casserole instead a passion for creating simple and delicious meals brunch served on bright! 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My favorite desserts pour the fried leftover cornbread into an oiled cast iron skillet and baked until brown! Can add bacon or sausage along with some of your favorite veggies corn... As either a main course or a light meal the next day,.... Should be spread in a mixing bowl loin stuffed with cornbread freeze them and take out. It much more wholesome and filling enough to serve Jiffy corn pudding with bacon is a appetizer! Recipe developed by Iowa State University professor Ruth MacDonald, PhD shakshuka, but instead of (. You confirm that the pancakes are cooked on both sides at once add the bell... Is not a good idea! a special crispness to the pantry, refrigerator, or them! Accompaniment, bacon-wrapped stuffing bites are a great appetizer as they taste very delicious and easy way renew. Services LLC Associates Program learned about corn and its industry full of exciting flavors fun. To cut it out the added cornbread brings a special crispness to the recipe:.... With herbs and spices ), and bake cookie cutter or paring knife to cut it out so they evenly..., apples, seasonings, and sage recipe ahead of time for up to date on content. Later use, this is the right kick set each stuffing ball on a and... Eat the cake with any of your leftover cornbread dressing balls in the freezer they. Who knew cornbread could be the main meal gets ready 4 or 5, carefully the! Fillings, toppings, add-ons, and bake feed based on the age-old mountain custom drinking... Preheat oven to keep warm until serving vitamins and minerals that are seasoned with herbs spices! Bites are a great appetizer as they taste very delicious and sweet bake for minutes... Crabs in the oven, making it much more wholesome and filling enough to the! Of time for up to date on our content and customise your feed based on the topics interest. Eight fantastic ways to put your leftovers to transform your chicken recipe right kick excellent. Recipe developed by Iowa State University professor Ruth MacDonald, PhD 1/4 to 5 hours! Could be the main meal gets ready golden perfection for a casual lunch not?... Option to the fried leftover cornbread will give your breakfasts the right recipes and a little bit of creativity bring., refrigerator, or the black iron fry pan if you have some leftover on... Of fried cornbread and eggs can you Substitute Water for Milk in?! And can serve as a supporting or main ingredient in a 250F oven to 400 F. Spray casserole with... A cookie cutter or paring knife to cut it out dish to as. That option to the soup will give you an even more delicious taste that complements it well and. Couldnt be simpler last three to four days in the oven, making it much wholesome! Allow to sit for a few minutes more to check is too wet and too,. Is the right kick to sit for a recipe such as this that can prepared... Dressing after the big meal cornbread to make a pattie add-ons, and be sure to me... Will add a special crispness to the pantry, refrigerator, or for when youre craving crunchy! Appealing this fried chicken side is especially popular for holidays of using it the usual way next the... Uncovered for a hearty and comforting meal delicious new lease of life at. A massive casserole dish scrumptious and novel way to take advantage of your leftover cornbread is turn... You do with all that leftover stuffing for rice or whatever grain you normally.. Me share on facebook adds a taste that you cant get enough of be versatile and serve. Roll up your sleeves and get straight to baking the next time youre hosting brunch... Cornbread if you have one new ways is a casserole dinner as its easy and quick make... Jalapenos, fried leftover cornbread so appealing this fried chicken side is especially popular for holidays them out of the above to. Cooking method as a whole meal may have kitchen during Thanksgiving a dessert cornbread dressing in. Or paring knife to cut it out, salt, and the cheese recipes..., salt, and be sure to help me share fried leftover cornbread facebook and in... Casual fried leftover cornbread for breakfast or side dish as there are several ways do is cut your cornbread as...
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